About Chenin Blanc

Chenin Blanc is one of the most versatile white grapes in the world, capable of producing dry, off-dry, sweet, and sparkling wines. Native to France’s Loire Valley, it thrives in appellations like Vouvray, Savennieres, and Coteaux du Layon. Its hallmark is bracing acidity, which gives it both energy and exceptional aging potential.

While it has a long tradition in France, Chenin Blanc has also become South Africa’s signature white grape, where it’s sometimes called Steen. In the New World, styles range from bright and crisp to rich and oaky, often depending on vine age and yield control.

Its combination of fruit, floral aromatics, and vibrant acidity makes Chenin Blanc an outstanding food wine.