Merlot is one of the most widely planted and enjoyed red wine grapes in the world, celebrated for its soft, fruity profile and smooth tannins. Originating in Bordeaux, France, Merlot is traditionally blended with Cabernet Sauvignon and Cabernet Franc on the Right Bank, especially in prestigious appellations like Saint-Émilion and Pomerol.
Its popularity stems from its approachability—Merlot ripens earlier than many other red grapes, produces rounder, more plush wines, and can thrive in a variety of climates. While often typecast as an “easy” wine, high-quality Merlot can be incredibly complex, structured, and age-worthy.
