Cloudy Bay is one of New Zealand’s most iconic wine estates and a global trailblazer for Marlborough Sauvignon Blanc. Located in the Wairau Valley at the northern tip of New Zealand’s South Island, the estate was founded in 1985 and played a pivotal role in placing New Zealand on the fine wine map.

With vineyards planted on gravelly alluvial soils under the cooling influence of the Pacific Ocean, Cloudy Bay produces wines of remarkable freshness, minerality, and aromatic precision. Known for their purity, vibrancy, and varietal expression, the wines—especially the flagship Sauvignon Blanc—are benchmarks in the global wine industry.

Now part of the LVMH portfolio, Cloudy Bay crafts a concise but refined collection of white, red, and sparkling wines, with a strong focus on quality and regional character.